¥36,175（税込）

Brief Introduction to the Procuratorial System in China. . 2023. ISBN: 9789811686139

¥15,024（税込）

The Right to Food Guidelines， Democracy and Citizen Participation:Country case studies. Hardback in 2016. 2019. ISBN: 9780367227715

¥62,073（税込）

Trends in Food Safety and Protection. . 2017. ISBN: 9781138070912

¥12,084（税込）

Food Systems Law:An Introduction for Non-Lawyers. . 2020. ISBN: 9781138386891

¥20,905（税込）

Microbial Food Contamination. 2nd ed. (Hardback in 2007). 2019. ISBN: 9780367388515

¥62,073（税込）

Safety and Quality Management in Food Supply Chain:A Farm to Fork Approach. . 2021. ISBN: 9781032007045

¥27,112（税込）

Food Safety:Rapid Detection and Effective Prevention of Foodborne Hazards. Hardback in 2018. 2021. ISBN: 9781774630686

¥35,937（税込）

Food Safety:Making Foods Safe and Free From Pathogens. . 2021. ISBN: 9780367701994

¥13,718（税込）

Governing Sustainable Seafood. Hardback in 2019. 2020. ISBN: 9780367628543

¥13,064（税込）

Genetically Modified Crops and Food Security:Commercial， Ethical and Health Considerations. Hardback in 2022. 2024. ISBN: 9781032244310

¥15,678（税込）

Routledge Handbook of Sustainable and Regenerative Food Systems. Hardback in 2020. 2023. ISBN: 9781032570396

¥12,084（税込）

Food Loss and Waste Policy:From Theory to Practice. . 2022. ISBN: 9781032129358

¥62,073（税込）

Safety and Quality Assurance in Food Supply Chain:Emerging Technologies and Challenges. . 2021. ISBN: 9781032007281

¥41,741（税込）

Regulatory Issues in Organic Food Safety in the Asia Pacific. Hardback in 2020. 2021. ISBN: 9789811535826

¥44,104（税込）

The Changing Food Law Landscape:Food Security， Sustainability and the Environment. . 2024. ISBN: 9781032491301

¥62,073（税込）

Nutraceuticals:Global Regulatory Status and Challenges. . 2025. ISBN: 9781032729848