¥15,479（税込）

The Fukushima Effect:A New Geopolitical Terrain. Hardback in 2015. 2017. ISBN: 9780815370567

¥41,401（税込）

Environmental Contamination from the Fukushima Nuclear Disaster:Dispersion， Monitoring， Mitigation and Lessons Learned. . 2019. ISBN: 9781108475808

¥10,106（税込）

Critical Reflections on Nuclear and Renewable Energy:Environmental Protection and Safety in the Wake of the Fukushima Nuclear Accident. . 2014. ISBN: 9781118773420

¥45,441（税込）

Post-Fukushima Activism:Politics and Knowledge in the Age of Precarity. . 2018. ISBN: 9781138068865

¥18,172（税込）

Energy Security in Japan:Challenges After Fukushima. Hardback in 2014. 2016. ISBN: 9781138270312

¥13,123（税込）

Nuclear Energy Safety and International Cooperation:Closing the World’s Most Dangerous Reactors. Hardback in 2014. 2016. ISBN: 9781138282360

¥14,806（税込）

Fukushima and the Arts:Negotiating Nuclear Disaster. Hardback in 2016. 2018. ISBN: 9781138606708

¥14,806（税込）

Unravelling the Fukushima Disaster. Hardback in 2016. 2018. ISBN: 9781138624207

¥15,479（税込）

Nuclear Disaster at Fukushima Daiichi:Social， Political and Environmental Issues. . 2014. ISBN: 9781138833272

¥30,346（税込）

Interviewing Buddhist Clergy in Fukushima， Japan:Buddhist Clergy’s Disaster Relief Efforts from the Nuclear Power Plant Accident. . 2017. ISBN: 9781495505591

¥51,865（税込）

Fukushima Nuclear Accident:Global Implications， Long-Term Health Effects and Ecological Consequences. . 2015. ISBN: 9781634637480

¥32,061（税込）

Food Safety:Basic Concepts， Recent Issues， and Future Challenges. Reprint of the original 1st ed. 2016.. 2018. ISBN: 9783319818504

¥32,061（税込）

The Regulatory Regime of Food Safety in China:Governance and Segmentation. . 2018. ISBN: 9783319844008

¥72,871（税込）

Handbook of Agri-Food Law in China， Germany， European Union:Food Security， Food Safety， Sustainable Use of Resources in Agriculture. . 2019. ISBN: 9783319884646

¥23,316（税込）

Customized Implementation of European Union Food Safety Policy:United in Diversity?. . 2018. ISBN: 9783319926834

¥16,029（税込）

Novel Foods in the European Union. . 2018. ISBN: 9783319936192